There’s nothing quite like a warm, comforting bowl of Rustic Potato Soup to bring a sense of home and ease to your day. This delightful recipe perfectly captures the essence of simple ingredients coming together to create something truly special. Whether it’s a chilly evening or just a day when you crave some cozy vibes, this soup is the perfect answer.
Rustic Potato Soup
This soup is hearty and satisfying, filled with the rich flavors of potatoes and a medley of herbs. It’s incredibly easy to prepare, making it a great choice for both weeknight dinners and lazy weekend lunches.
### Ingredients:
- 4 large russet potatoes, peeled and diced
- 1 medium onion, chopped
- 2 cloves of garlic, minced
- 4 cups vegetable broth
- 1 cup heavy cream (optional for a creamier soup)
- 1 teaspoon dried thyme
- 1 teaspoon salt, adjusted to taste
- 1/2 teaspoon black pepper
- 2 tablespoons olive oil
- Chopped parsley for garnish
Instructions:
- In a large pot, heat the olive oil over medium heat. Add the chopped onion and sauté until soft and translucent, about 5 minutes.
- Add the minced garlic and cook for another minute until fragrant.
- Stir in the diced potatoes and cook for an additional 5 minutes, allowing them to begin to soften.
- Pour in the vegetable broth, add the dried thyme, salt, and pepper. Bring the mixture to a boil.
- Once boiling, reduce the heat and let it simmer for about 20 minutes, or until the potatoes are tender.
- If you prefer a creamier texture, use an immersion blender to blend the soup until smooth, or carefully transfer half of the soup to a blender and blend until smooth, then return it to the pot.
- Stir in the heavy cream, if using, and let the soup warm through.
- Taste and adjust seasoning if needed. Serve hot, garnished with chopped parsley.
This Rustic Potato Soup is not just filling; it’s also a canvas for creativity! Feel free to add in your favorite vegetables, or perhaps some crispy bacon or cheese for extra flavor. It’s perfect on its own but pairs wonderfully with some crusty bread for dipping. Enjoying a bowl of this soup is like wrapping yourself in a warm blanket—comfort in every spoonful!
